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Monday 26 January 2015
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Category: Future of Food

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The Dirty Little “Drug” Secret Hidden In Oreos

  When you eat refined processed sugars, they trigger production of your brain’s natural opioids — a key ingredient in the...

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Baby formula is loaded with GMOs – Avoid these brands

A petition is circulating to persuade three of the top infant formula brands in the U.S. — Abbott Laboratories (Similac), Mead...

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The Truth About Cast Iron Pans: 10 Facts You Need To Know

Cooks seeking alternatives to toxic non-stick cookware often find themselves in a bind. Stainless steel, which seems to be the healthiest...

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New Painkiller Found In Coffee – Stronger Than Morphine

Coffee contains a protein that has an effect similar to morphine, specialists at the University of Brasilia and Brazilian agriculture...

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Did You Know? The Red Juice in Raw Red Meat Isn’t Blood…

The red juice that often collects in a package of red meat is not blood, as many assume. Most of the blood is removed during processing and...

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Kellogg’s Cereals: Double Dose of GMO Pesticides & Antibiotics

There is a good reason that Kellogg’s spent over $1,012,552 on media propaganda in California & Washington to defeat voter ballot...

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The Monsanto Monster: Genetically Modified Food

Please note as you scroll down, the many pics with captions.  Continue scrolling down after each pic to read the caption script as this...

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How To Eat Gmo-Free At Chipotle

I eat 90% of my meals at home. I love to cook, and it’s SO much healthier. Restaurants are notorious for using cheap ingredients,...

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‘Natural’ doesn’t mean GMO-Free

If it’s ‘natural’ it must be GMO-free – right? Not according to a new report by Consumer Reports in the US. A majority of US...

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Is carrageenan safe to eat?

Is carrageenan safe to eat? Carrageenan has now become a common ingredient in foods such as soymilk, yogurt, chocolate and more. This...