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Future of Food
Monthly Archives: November 2012
Cancer-Causing Flame Retardants Remain in Homes Years After Being Banned
Aspartame-Cancer Link Exposed: Increasing Your Cancer Risk
Calcium in Vegetables
Short-Term Exposure to Essential Oils Lowers Blood Pressure and Heart Rate
A Dose of ‘Good’ Bacteria Could Help Your Sinus Problems
5 Health Problems Linked to Energy Drinks
Big Rise in Diabetes, Especially Down South
Food Sickens Millions as Company-Paid Checks Find It Safe
F.D.A. Finds Safety Problems at Company Supplying Drugs
Study: Alcohol Associated With Small Intestinal Bacterial Overgrowth
Marijuana Smokers Breathe Easy Says The University of Alabama
23 Natural Alternatives For Depression
Small Changes in Child’s Sleep Can Have Big Impact at School
Study Links Dietary Glycemic Load and Colon Cancer
San Juan County bans the growing of GMOs
Seven Methods For Creating The Best Digestion Of Your Life
Doctors Planning to Use Depo-Provera to Combat Early Puberty in Children
Health Benefits of Organic Royal Jelly
Green Tea Found to Reduce Rate of Some GI Cancers
Our Brains Can Be Logical and Compassionate — Just Not At...
Trump Ordered the EPA to Overturn Clean Water Rule
Gene Therapy ‘Cures’ Boy Of Blood Disease That Affects Millions
Antioxidant Supplements Kill! Or Do They? (More Fake News)
Are Birth Control Pills Inadvertently Contributing To Male Obesity?
There Are Benefits To Being An Older Mother
TED Talk Parody Shows How Easy it is to Brainwash Us...
FDA Approves Phase 3 Clinical Trial Of Ecstasy For PTSD Sufferers
You Do Not Need Aspirin: 8 Powerful Alternatives That Grow Naturally
Fracking News: Maryland’s House Passes Legislation to Ban Fracking
Dramatically Reduce Your Risk of Breast Cancer With This One Common...
Top 5 Healthiest Superfoods for Men
MS Researchers Restore Myelin Formation and Limb Function in Mouse Models